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Temporary Food Service Permit

Temporary food service establishment means a place where food is prepared or handled and served to the public, with or without charge, and which operates at a fixed location in conjunction with a single event or celebration of not more than 14 consecutive days duration. Note that TFSE permits are only for non-complex foods prepared and cooked on-site.

Apply for a Temporary Food Service Establishment Permit:

TFSE or MFSE New Facility Application Packet

NYS WC/DB Exemption

NYS Temporary Food Service Establishment Sanitary Code

 

 

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